How to Make Garlic Bread at Home?

Learn how to make garlic bread at home with this easy and delicious recipe. This comprehensive guide will walk you through the step-by-step process, providing expert tips and insights to create the perfect garlic bread.

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Garlic bread is a mouthwatering and comforting dish loved by people of all ages. The combination of crispy bread and the rich, aromatic flavor of garlic and butter makes it an irresistible treat.

Whether you are hosting a dinner party, enjoying a family meal, or simply craving a delightful snack, making garlic bread at home is a delightful experience.

You can also look through our other selection of culinary recipes collection like,

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About the Garlic Bread recipe :

When making garlic bread, the most important thing to keep in mind is to get the bread crispy. I prefer my bread to be both soft and crispy. Brown bread, whole wheat bread, and white bread are all options. The recipe for cheese garlic bread is provided here.

The process involves creating the garlic butter mixture using minced garlic, softened butter, onion, capsicum, and, corn. Then generously spreading it on slices of bread. After that, the bread is toasted in a pan until golden and crispy.

This stovetop method allows you to enjoy freshly made garlic bread in no time, making it a perfect addition to any meal or a satisfying snack on its own.

So, let us share with you how to make garlic bread at home.

INGREDIENTS :

• 4 Bread slices
• 1/2 cup mozzrella cheese
• 3-4 chopped spicy green chili
• 2-3 tsp finely chopped garlic
• 4 tsp mayonnaise
• 1/4 cup coriander leaves
• 1/4 cup boiled corn
• 1/4 cup finely chopped onion
• 1/4 cup finely chopped capsicum
• Salt to taste
• 3-4 tsp Italian seasoning
• Chili flakes
• Butter

How to make Garlic Bread at Home?

In a mixing bowl, combine the 1/4 cup coriander leaves, 1/4 cup boiled corn, 1/4 cup finely chopped onion, 1/4 cup finely chopped capsicum, 1 tsp finely chopped spicy green chili, 2 tsp finely chopped garlic1 tsp Italian seasoning, 1 tsp chili flakes and 1/2 tsp salt.

Mix the ingredients thoroughly and keep them aside.

Now, take the bread and spread a generous amount of the butter on one side of each bread slice.

After that put one tsp mayonnaise on each bread and spread it well.

On two breads, spread 1 tsp chopped spicy green chili and 1 tsp finely chopped garlic. Spread 2-3 tbsp of mozzarella cheese on it. In the last, sprinkle Italian seasoning, Chili flakes, and coriander leaves on top of it.

Put the prepared mixture on the remaining two slices of bread and spread mozzarella cheese on it. And in the last sprinkle Italian seasoning and chili flakes on top of it.

Now, preheat a large non-stick pan over medium heat. then put butter in it.

Then place the bread slices and allow it to toast for about 2-3 minutes or until it turns golden brown and crispy.

Keep an eye on the bread to prevent burning.

After that, cover the pan with a lid for a minute or two to melt the cheese.

Once the garlic bread is toasted to perfection and the cheese is melted, remove the slices from the pan.

Arrange the slices on a serving plate and serve immediately while they are warm and aromatic.

Garlic bread is served as a side dish to complement various meals, as an appetizer, or enjoyed on its own as a delicious snack.

RECIPE CARD

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